How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruit And Nut Rice Casserole?

You need 8 ingredients. The key ingredients include: 1 (5 oz.) pkg. brown and wild rice with mushrooms, 2 1/4 c. chicken broth, 2 Tbsp. butter, divided, 1/4 c. cashews, and more.

Is Fruit And Nut Rice Casserole suitable as soups & stews?

Yes, Fruit And Nut Rice Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Fruit And Nut Rice Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fruit And Nut Rice Casserole Recipe

Name: Fruit And Nut Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (5 oz.) pkg. brown and wild rice with mushrooms; 2 1/4 c. chicken broth; 2 Tbsp. butter, divided; 1/4 c. cashews; 1/2 c. celery, sliced; 1/2 c. carrots, shredded; 1 (8 oz.) can sliced water chestnuts, drained; 1/2 c. golden raisins

Fruit And Nut Rice Casserole – a delicious recipe with brown and wild rice, chicken broth, butter, cashews, celery, carrots. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 (5 oz.) pkg. brown and wild rice with mushrooms
2 1/4 c. chicken broth
2 Tbsp. butter, divided
1/4 c. cashews
1/2 c. celery, sliced
1/2 c. carrots, shredded
1 (8 oz.) can sliced water chestnuts, drained
1/2 c. golden raisins

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
296 kcal
Category
Soups & Stews

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