Try this homemade Fruit and Nut Easter Eggs recipe the whole family will love. Made with sugar, light corn syrup, water and marshmallow cream. Easy step…
This Fruit and Nut Easter Eggs relies on simple, everyday ingredients such as sugar, light corn syrup, hot water and marshmallow cream. It comes together quickly and makes 4 servings, at about 489 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026