How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruit And Nut Crisp?

You need 6 ingredients. The key ingredients include: 1 (21 oz.) can cherry pie filling, 1 (21 oz.) can crushed pineapple (in own juice), 1 box cherry chip cake mix, 1/2 c. melted margarine, and more.

Is Fruit And Nut Crisp suitable as baking & desserts?

Yes, Fruit And Nut Crisp falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fruit And Nut Crisp?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fruit And Nut Crisp Recipe

Name: Fruit And Nut Crisp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (21 oz.) can cherry pie filling; 1 (21 oz.) can crushed pineapple (in own juice); 1 box cherry chip cake mix; 1/2 c. melted margarine; 1 c. coconut; 1 c. chopped pecans

Fruit And Nut Crisp – a delicious recipe with cherry pie filling, pineapple, cherry chip cake mix, margarine, coconut, pecans. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (21 oz.) can cherry pie filling
1 (21 oz.) can crushed pineapple (in own juice)
1 box cherry chip cake mix
1/2 c. melted margarine
1 c. coconut
1 c. chopped pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
427 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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Fruit And Nut Crisp

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