Fruit and Mascarpone Italian Cheesecake/Pie — Baking & Desserts recipe

Fruit and Mascarpone Italian Cheesecake/Pie

Eats Now Editorial Team  · 463 kcal  · Baking & Desserts

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Bake this irresistible Fruit and Mascarpone Italian Cheesecake/Pie at home. Made with graham cracker pie crust, mascarpone cheese, powdered sugar and wh…

This Fruit and Mascarpone Italian Cheesecake/Pie relies on simple, everyday ingredients such as softened mascarpone cheese, powdered sugar, whipping cream and sliced kiwi. It comes together quickly and makes 4 servings, at about 463 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Fruit and Mascarpone Italian Cheesecake/Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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