How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Frozen Yogurt With Strawberries In Balsamic Syrup?

You need 6 ingredients. The key ingredients include: 1 cup aged balsamic vinegar, 1 1/2 cups sugar, divided, 3 cups plain Greek-style whole-milk yogurt (or other thick whole-milk yogurt), 1 tablespoon fresh lemon juice, and more.

Is Frozen Yogurt With Strawberries In Balsamic Syrup suitable as general?

Yes, Frozen Yogurt With Strawberries In Balsamic Syrup falls under the General category and is a great choice for this type of meal.

How do I store leftover Frozen Yogurt With Strawberries In Balsamic Syrup?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Frozen Yogurt With Strawberries In Balsamic Syrup Recipe

Name: Frozen Yogurt With Strawberries In Balsamic Syrup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup aged balsamic vinegar; 1 1/2 cups sugar, divided; 3 cups plain Greek-style whole-milk yogurt (or other thick whole-milk yogurt); 1 tablespoon fresh lemon juice; 1 pint strawberries, hulled and quartered; 1 tablespoon pink peppercorn, crushed*

Frozen Yogurt With Strawberries In Balsamic Syrup – a delicious recipe with aged balsamic vinegar, sugar, milk, lemon juice, strawberries, pink peppercorn. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup aged balsamic vinegar
1 1/2 cups sugar, divided
3 cups plain Greek-style whole-milk yogurt (or other thick whole-milk yogurt)
1 tablespoon fresh lemon juice
1 pint strawberries, hulled and quartered
1 tablespoon pink peppercorn, crushed*

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
418 kcal
Category
General

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Frozen Yogurt With Strawberries In Balsamic Syrup

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