How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Frozen Vegetables?

You need 9 ingredients. The key ingredients include: 10 oz. pkg. mixed frozen vegetables, 1 can kidney beans, drained, 1/2 c. celery, 1 green pepper, chopped, and more.

Is Frozen Vegetables suitable as general?

Yes, Frozen Vegetables falls under the General category and is a great choice for this type of meal.

How do I store leftover Frozen Vegetables?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Frozen Vegetables Recipe

Name: Frozen Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 10 oz. pkg. mixed frozen vegetables; 1 can kidney beans, drained; 1/2 c. celery; 1 green pepper, chopped; 1 small onion, chopped; 1/2 c. sugar; 1 rounded Tbsp. flour; 1 Tbsp. mustard; 1/2 c. vinegar and water mixed

Frozen Vegetables – a delicious recipe with vegetables, kidney beans, celery, green pepper, onion, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

10 oz. pkg. mixed frozen vegetables
1 can kidney beans, drained
1/2 c. celery
1 green pepper, chopped
1 small onion, chopped
1/2 c. sugar
1 rounded Tbsp. flour
1 Tbsp. mustard
1/2 c. vinegar and water mixed

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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