Frozen Pumpkin Squares

Name: Frozen Pumpkin Squares
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. graham cracker crumbs; 1/4 c. sugar; 1/2 c. butter; 1 qt. vanilla ice cream; 1 can pumpkin; 1/2 c. brown sugar; 1/2 tsp. salt; 1 tsp. cinnamon; 1/4 tsp. ginger; 1/8 tsp. cloves

Eats Now Editorial Team · 609 kcal · General

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Frozen Pumpkin Squares – a delicious recipe with graham cracker crumbs, sugar, butter, vanilla ice cream, pumpkin, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 c. graham cracker crumbs
1/4 c. sugar
1/2 c. butter
1 qt. vanilla ice cream
1 can pumpkin
1/2 c. brown sugar
1/2 tsp. salt
1 tsp. cinnamon
1/4 tsp. ginger
1/8 tsp. cloves

1
Mix and pour over crust.
2
Freeze. Thaw 15 to 20 minutes before serving.

609

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 1/2 c. graham cracker crumbs, 1/4 c. sugar, 1/2 c. butter, 1 qt. vanilla ice cream, and more.

Yes, Frozen Pumpkin Squares falls under the General category and is a great choice for this type of meal.

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Quick Info

Servings
4 servings
Calories
609 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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