Frozen Pumpkin Parfait Squares Recipe

Name: Frozen Pumpkin Parfait Squares
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. graham cracker crumbs; 1/4 c. sugar; 1/4 c. melted butter; 1 1/2 c. pumpkin; 1/2 c. brown sugar; 1/2 tsp. salt; 1 tsp. cinnamon; 1/4 tsp. ginger; 1/8 tsp. cloves; 1 qt. softened vanilla ice cream; whipped cream; pecans

Servings: persons

1 1/2 c. graham cracker crumbs
1/4 c. sugar
1/4 c. melted butter
1 1/2 c. pumpkin
1/2 c. brown sugar
1/2 tsp. salt
1 tsp. cinnamon
1/4 tsp. ginger
1/8 tsp. cloves
1 qt. softened vanilla ice cream
whipped cream
pecans

1
Mix graham cracker crumbs, sugar and melted butter; press into bottom of 9-inch square pan.
2
Combine pumpkin, brown sugar, salt, cinnamon, ginger and cloves.
3
Mix well.
4
Soften vanilla ice cream and fold into pumpkin mixture.
5
Pour into crumb-lined pan, cover and freeze until firm.
6
Cut in squares.
7
Top with whipped cream and pecans.

502

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 1/2 c. graham cracker crumbs, 1/4 c. sugar, 1/4 c. melted butter, 1 1/2 c. pumpkin, and more.

Yes, Frozen Pumpkin Parfait Squares falls under the Baking & Desserts category and is a great choice for this type of meal.

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Frozen Pumpkin Parfait Squares

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