How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Frozen Pumpkin Cookie Pie?

You need 12 ingredients. The key ingredients include: 1 1/2 c. ginger cookie crumbs (Paper Bag brand is best), 1/4 c. sugar, 1/3 c. margarine, melted, 1/2 tsp. vanilla, and more.

Is Frozen Pumpkin Cookie Pie suitable as baking & desserts?

Yes, Frozen Pumpkin Cookie Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Frozen Pumpkin Cookie Pie?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Frozen Pumpkin Cookie Pie Recipe

Name: Frozen Pumpkin Cookie Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. ginger cookie crumbs (Paper Bag brand is best); 1/4 c. sugar; 1/3 c. margarine, melted; 1/2 tsp. vanilla; 1 c. canned pumpkin; 1/2 c. sugar; 1/2 tsp. salt; 1/2 tsp. cinnamon; 1/4 tsp. ginger; 1/4 tsp. nutmeg; 1 qt. ice cream, softened; 1/8 c. ginger cookie crumbs

Frozen Pumpkin Cookie Pie

Eats Now Editorial Team · 342 kcal · Baking & Desserts

Frozen Pumpkin Cookie Pie – a delicious recipe with ginger cookie crumbs, sugar, margarine, vanilla, pumpkin, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Frozen Pumpkin Cookie Pie

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