Frozen Peanut Butter Chocolate Pie (No Bake) Recipe

Name: Frozen Peanut Butter Chocolate Pie (No Bake)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Crust; 1 cup chocolate wafer crumbs; 1/4 cup butter, melted; Filling; 2/3 cup sour cream; 3 tablespoons icing sugar; 2 tablespoons whipping cream; 2/3 cup smooth peanut butter; Topping; 2 ounces semisweet chocolate, coarsely chopped; 1/4 cup whipping cream; 1/4 cup peanuts, chopped

Servings: persons

Crust
1 cup chocolate wafer crumbs
1/4 cup butter, melted
Filling
2/3 cup sour cream
3 tablespoons icing sugar
2 tablespoons whipping cream
2/3 cup smooth peanut butter
Topping
2 ounces semisweet chocolate, coarsely chopped
1/4 cup whipping cream
1/4 cup peanuts, chopped

1
In bowl, stir wafer crumbs with butter until thoroughly moistened; pat onto bottom only of 9-inch pie plate. Freeze for 20 minutes.
2
Filling: In bowl, whisk together sour cream, sugar and whipping cream; whisk in peanut butter until smooth. Spread evenly over crust; freeze for 1 hour.
3
Topping: Meanwhile, in small saucepan, melt chocolate with cream over medium-low heat, stirring until smooth. Let cool for 15 minutes.
4
Spread chocolate mixture evenly over filling. Sprinkle peanuts around edge of pie. Freeze for about 1 hour or until completely set.
5
(Make-ahead: Wrap in foil and freeze for up to 1 week.) Let stand at room temperature for 10 minutes before serving.

991

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: Crust, 1 cup chocolate wafer crumbs, 1/4 cup butter, melted, Filling, and more.

Yes, Frozen Peanut Butter Chocolate Pie (No Bake) falls under the Baking & Desserts category and is a great choice for this type of meal.

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Frozen Peanut Butter Chocolate Pie (No Bake)

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