How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Frozen Peanut Butter Brittle Pie?

You need 8 ingredients. The key ingredients include: 1/4 cup light corn syrup, 3 tablespoons creamy peanut butter, 2 cups chocolate low-fat ice cream or yogurt, softened, 1 (6-ounce) package reduced-fat graham cracker crust, and more.

Is Frozen Peanut Butter Brittle Pie suitable as baking & desserts?

Yes, Frozen Peanut Butter Brittle Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Frozen Peanut Butter Brittle Pie?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Frozen Peanut Butter Brittle Pie Recipe

Name: Frozen Peanut Butter Brittle Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup light corn syrup; 3 tablespoons creamy peanut butter; 2 cups chocolate low-fat ice cream or yogurt, softened; 1 (6-ounce) package reduced-fat graham cracker crust; 2 tablespoons crushed peanut brittle, divided; 2 cups vanilla low-fat ice cream, softened; 8 tablespoons frozen fat-free whipped topping, thawed; 4 teaspoons crushed peanut brittle

Bake this irresistible Frozen Peanut Butter Brittle Pie at home. Made with light corn syrup, peanut butter, chocolate low- and graham cracker crust. Eas…

This Frozen Peanut Butter Brittle Pie relies on simple, everyday ingredients such as light corn syrup, creamy peanut butter and crushed peanut brittle. It comes together quickly and makes 4 servings, at about 1191 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Frozen Peanut Butter Brittle Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Servings: persons

1/4 cup light corn syrup
3 tablespoons creamy peanut butter
2 cups chocolate low-fat ice cream or yogurt, softened
1 (6-ounce) package reduced-fat graham cracker crust
2 tablespoons crushed peanut brittle, divided
2 cups vanilla low-fat ice cream, softened
8 tablespoons frozen fat-free whipped topping, thawed
4 teaspoons crushed peanut brittle

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1191 kcal
Category
Baking & Desserts

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