How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Frozen Melon Sake Gimlet?

You need 6 ingredients. The key ingredients include: 1/4 medium honeydew, peeled, seeded and cut into 1-inch chunks (about 2 cups), 2 Persian cucumbers, peeled, seeded and cut into 1-inch chunks, 3/4 cup (6 ounces) vodka, 2 tablespoons yuzu juice or juice of 3 lemons, and more.

Is Frozen Melon Sake Gimlet suitable as general?

Yes, Frozen Melon Sake Gimlet falls under the General category and is a great choice for this type of meal.

How do I store leftover Frozen Melon Sake Gimlet?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Frozen Melon Sake Gimlet Recipe

Name: Frozen Melon Sake Gimlet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 medium honeydew, peeled, seeded and cut into 1-inch chunks (about 2 cups); 2 Persian cucumbers, peeled, seeded and cut into 1-inch chunks; 3/4 cup (6 ounces) vodka; 2 tablespoons yuzu juice or juice of 3 lemons; 1/4 cup sweetened lime juice; 3/4 cup (6 ounces) sake, Honjozo-shu or Junmai-shu preferred

Try this homemade Frozen Melon Sake Gimlet recipe the whole family will love. Made with honeydew, cucumbers, vodka and yuzu juice. Easy step-by-step ins…

This Frozen Melon Sake Gimlet relies on simple, everyday ingredients such as (6 ounces) vodka and sweetened lime juice. It comes together quickly and makes 4 servings, at about 30 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1/4 medium honeydew, peeled, seeded and cut into 1-inch chunks (about 2 cups)
2 Persian cucumbers, peeled, seeded and cut into 1-inch chunks
3/4 cup (6 ounces) vodka
2 tablespoons yuzu juice or juice of 3 lemons
1/4 cup sweetened lime juice
3/4 cup (6 ounces) sake, Honjozo-shu or Junmai-shu preferred

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
30 kcal
Category
General

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