Bake this irresistible Frozen Lemon Dessert at home. Made with Egg Yolks, Sugar, Lemon Juice and Lemons. Easy step-by-step instructions included.
This Frozen Lemon Dessert relies on simple, everyday ingredients such as egg yolks, sugar, tbsp.lemon juice and rind of 2 lemons. It comes together quickly and makes 4 servings, at about 437 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Frozen Lemon Dessert delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026