How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Frozen Lemon Dessert?

You need 8 ingredients. The key ingredients include: 3 Egg Yolks, 1/2 c. Sugar, 2 Tbsp.Lemon Juice, Rind of 2 Lemons, and more.

Is Frozen Lemon Dessert suitable as baking & desserts?

Yes, Frozen Lemon Dessert falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Frozen Lemon Dessert?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Frozen Lemon Dessert Recipe

Name: Frozen Lemon Dessert
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Egg Yolks; 1/2 c. Sugar; 2 Tbsp.Lemon Juice; Rind of 2 Lemons; 1/8 tsp. Salt; 1/2 pt. Whipped Cream; 3 Egg Whites, stiffly beaten; 1/2 c. Graham Cracker Crumbs

Frozen Lemon Dessert – a delicious recipe with Egg Yolks, Sugar, Lemon Juice, Lemons, Salt, Whipped Cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 Egg Yolks
1/2 c. Sugar
2 Tbsp.Lemon Juice
Rind of 2 Lemons
1/8 tsp. Salt
1/2 pt. Whipped Cream
3 Egg Whites, stiffly beaten
1/2 c. Graham Cracker Crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
437 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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