Frozen Hot Chocolate Martini

1. 1

   Empty 1 envelope hot cocoa mix onto a saucer.

2. 2

   Put some water into another saucer.

3. 3

   Dip the rims of 4 martini glasses into the water and shake off any excess.

4. 4

   Dip them in the hot cocoa mix.

5. 5

   (Save the remainder for garnish.)

6. 6

   In a blender, combine the remaining the hot cocoa mix, milk, vodka, and ice and blend until smooth.

7. 7

   Divide the mixture among the prepared glasses and garnish with the marshmallows and remaining cocoa mixture.

* Per serving · 4 servings · Values may vary.

No additional tips available.