Frozen Fruit Slush Recipe

Name: Frozen Fruit Slush
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/3 cup Water; 1 cup Sugar; 6 ounces, weight Frozen Orange Juice Concentrate, Reconstituted With Below Amount Of Water; 18 ounces, fluid Water; 1 whole Lemon, Juiced; 10 ounces, weight Jar Maraschino Cherries, Halved, With Juice; 16 ounces, weight Canned Crushed Pineapple; 7 whole Bananas, Peeled And Diced; 16 ounces, weight Frozen Sliced Strawberries; 20 ounces, fluid 7-up

Servings: persons

1-1/3 cup Water
1 cup Sugar
6 ounces, weight Frozen Orange Juice Concentrate, Reconstituted With Below Amount Of Water
18 ounces, fluid Water
1 whole Lemon, Juiced
10 ounces, weight Jar Maraschino Cherries, Halved, With Juice
16 ounces, weight Canned Crushed Pineapple
7 whole Bananas, Peeled And Diced
16 ounces, weight Frozen Sliced Strawberries
20 ounces, fluid 7-up

1
Combine the 1 and 1/3 cup water and the cup of sugar in a microwave safe bowl. Heat in the microwave until boiling, and the sugar is dissolved, about 5 to 8 minutes.
2
Pour the sugar water into a large bowl. Combine the frozen orange juice concentrate and 18 ounces of water in a pitcher and stir until dissolved then add it and the remaining ingredients into the bowl with the sugar water. Stir to combine. Pour into a shallow pan, or two shallow pans if needed. Cover with a sheet of plastic wrap and freeze.
3
When ready to serve, remove it from the freezer and let it sit on the counter for about 15 minutes to thaw slightly.

469

kcal

Calories

122

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1-1/3 cup Water, 1 cup Sugar, 6 ounces, weight Frozen Orange Juice Concentrate, Reconstituted With Below Amount Of Water, 18 ounces, fluid Water, and more.

Yes, Frozen Fruit Slush falls under the General category and is a great choice for this type of meal.

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Frozen Fruit Slush

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