How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Frozen Fruit Slush?

You need 6 ingredients. The key ingredients include: 3 c. sugar, 3 c. water, 1 large can crushed pineapple, drained, 5 or 6 bananas, sliced, and more.

Is Frozen Fruit Slush suitable as general?

Yes, Frozen Fruit Slush falls under the General category and is a great choice for this type of meal.

How do I store leftover Frozen Fruit Slush?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Frozen Fruit Slush Recipe

Name: Frozen Fruit Slush
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. sugar; 3 c. water; 1 large can crushed pineapple, drained; 5 or 6 bananas, sliced; 1 small jar maraschino cherries, cut into pieces; 1 (12 oz.) can frozen orange juice

Frozen Fruit Slush – a delicious recipe with sugar, water, pineapple, bananas, maraschino cherries, orange juice. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 c. sugar
3 c. water
1 large can crushed pineapple, drained
5 or 6 bananas, sliced
1 small jar maraschino cherries, cut into pieces
1 (12 oz.) can frozen orange juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
832 kcal
Category
General

Eats Now Editorial Team

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