How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Frozen Fruit Sherbet?

You need 7 ingredients. The key ingredients include: 2 c. sugar, 2 c. hot water, 1 (6 oz.) can orange juice, thawed, juice of 2 lemons, and more.

Is Frozen Fruit Sherbet suitable as baking & desserts?

Yes, Frozen Fruit Sherbet falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Frozen Fruit Sherbet?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Frozen Fruit Sherbet Recipe

Name: Frozen Fruit Sherbet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. sugar; 2 c. hot water; 1 (6 oz.) can orange juice, thawed; juice of 2 lemons; 2 chopped bananas; 1 (20 oz.) can crushed pineapple (with juice); 1 small jar maraschino cherries, chopped

Frozen Fruit Sherbet – a delicious recipe with sugar, water, orange juice, lemons, bananas, pineapple. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. sugar
2 c. hot water
1 (6 oz.) can orange juice, thawed
juice of 2 lemons
2 chopped bananas
1 (20 oz.) can crushed pineapple (with juice)
1 small jar maraschino cherries, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
533 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Frozen Fruit Sherbet

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