Frozen Fruit Salad

Name: Frozen Fruit Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sour cream; 1/2 (4 1/2 oz.) container frozen whipped topping, thawed; 1/2 c. sugar; 2 Tbsp. lemon juice; 1 tsp. vanilla; 1 (15 1/2 oz.) can crushed pineapple, drained; 2 medium bananas, diced; 1/2 c. red maraschino cherries, sliced; 1/2 c. green maraschino cherries, sliced; 1/2 c. chopped walnuts

Eats Now Editorial Team · 482 kcal · Salads

Jump to Recipe

Frozen Fruit Salad – a delicious recipe with sour cream, frozen whipped topping, sugar, lemon juice, vanilla, pineapple. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 c. sour cream
1/2 (4 1/2 oz.) container frozen whipped topping, thawed
1/2 c. sugar
2 Tbsp. lemon juice
1 tsp. vanilla
1 (15 1/2 oz.) can crushed pineapple, drained
2 medium bananas, diced
1/2 c. red maraschino cherries, sliced
1/2 c. green maraschino cherries, sliced
1/2 c. chopped walnuts

1
In a large mixing bowl, blend together sour cream, whipped topping, sugar, lemon juice and vanilla.
2
Fold in fruits and nuts. Turn into a slightly greased 4 1/2 cup ring mold or 9 x 13-inch pan.
3
Freeze overnight.
4
Serve frozen!

482

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 c. sour cream, 1/2 (4 1/2 oz.) container frozen whipped topping, thawed, 1/2 c. sugar, 2 Tbsp. lemon juice, and more.

Yes, Frozen Fruit Salad falls under the Salads category and is a great choice for this type of meal.

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Quick Info

Servings
4 servings
Calories
482 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Greek Mushroom Salad
Pretzel Salad
Broccoli Salad
Simple Carrot Salad

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy