Frozen Fruit Pops

1. 1

   In a blender, combine the yogurt, lemon juice and bananas; cover and process for 45 seconds or until smooth.

2. 2

   Stir if necessary.

3. 3

   Fill molds or cups with 1/4 cup yogurt mixture; top with holders or insert sticks into cups.

4. 4

   Freeze.

No additional tips available.