Frozen Crunch Torte

1. 1

   Mix together rolled oats, brown sugar and melted oleo (or butter).

2. 2

   Spread in 9 x 13-inch baking pan and bake at 350u00b0 for 10 minutes.

3. 3

   Remove from oven and cool.

4. 4

   Stir to separate mixture, making it crumbly.

5. 5

   Lightly stir rolled oats, crumble mixture, pineapple and coconut into Dream Whip.

6. 6

   Pack lightly in a buttered 8-inch square pan.

7. 7

   Cut into squares and freeze.

8. 8

   Another family favorite.

* Per serving · 4 servings · Values may vary.

No additional tips available.