Frozen Cookies

Name: Frozen Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. brown sugar; 1 c. white sugar; 1 c. butter; 2 eggs; 1/4 c. boiling water; 1/4 tsp. salt; 1 tsp. soda; 1/2 tsp. vanilla; 3 1/2 c. flour; 1 c. nuts

Eats Now Editorial Team · 1861 kcal · Baking & Desserts

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Frozen Cookies – a delicious recipe with brown sugar, white sugar, butter, eggs, boiling water, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. brown sugar
1 c. white sugar
1 c. butter
2 eggs
1/4 c. boiling water
1/4 tsp. salt
1 tsp. soda
1/2 tsp. vanilla
3 1/2 c. flour
1 c. nuts

1
Dissolve soda in boiling water and pour over butter and sugar. Add eggs, flour and other dry ingredients.
2
Add nuts.
3
Form into rolls wrapped in waxed paper.
4
Chill in freezer until firm. Preheat oven to 400u00b0.
5
Slice and bake for 10 minutes.

1861

kcal

Calories

Fat

280

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 c. brown sugar, 1 c. white sugar, 1 c. butter, 2 eggs, and more.

Yes, Frozen Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Quick Info

Servings
4 servings
Calories
1861 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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