Bake this irresistible Frozen Coconut Cake at home. Made with butter, frozen coconut, sour cream and sugar. Easy step-by-step instructions included.
This Frozen Coconut Cake relies on simple, everyday ingredients such as butter rich yellow cake mix, frozen coconut, sour cream and sugar. It comes together quickly and makes 4 servings, at about 808 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Frozen Coconut Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026