Bake this irresistible Frosty Pineapple Pie at home. Made with pie shell, pineapple, lemon jello and sugar. Easy step-by-step instructions included.
This Frosty Pineapple Pie relies on simple, everyday ingredients such as crushed pineapple, undrained, lemon jello, to 1 c. sugar and evaporated milk. It comes together quickly and makes 4 servings, at about 202 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Frosty Pineapple Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026