How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Frosty Fruit Slush?

You need 8 ingredients. The key ingredients include: 2 cans (8 ounces each) crushed pineapple, drained, 1 can (11 ounces) mandarin oranges, drained, 5 large ripe bananas, sliced, 2 cups sliced fresh strawberries, and more.

Is Frosty Fruit Slush suitable as general?

Yes, Frosty Fruit Slush falls under the General category and is a great choice for this type of meal.

How do I store leftover Frosty Fruit Slush?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Frosty Fruit Slush Recipe

Name: Frosty Fruit Slush
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans (8 ounces each) crushed pineapple, drained; 1 can (11 ounces) mandarin oranges, drained; 5 large ripe bananas, sliced; 2 cups sliced fresh strawberries; 2 cups water; 1 can (12 ounces) frozen lemonade concentrate, thawed; 1 can (12 ounces) frozen orange juice concentrate, thawed; 1 cup diet lemon-lime soda

Frosty Fruit Slush – a delicious recipe with pineapple, mandarin oranges, bananas, fresh strawberries, water, orange juice concentrate. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cans (8 ounces each) crushed pineapple, drained
1 can (11 ounces) mandarin oranges, drained
5 large ripe bananas, sliced
2 cups sliced fresh strawberries
2 cups water
1 can (12 ounces) frozen lemonade concentrate, thawed
1 can (12 ounces) frozen orange juice concentrate, thawed
1 cup diet lemon-lime soda

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
376 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Barbecue Sauce
Caramel Corn
Orange Filling
Pickled Over Pickles

Frosty Fruit Slush

How did you like this recipe?

Frequently Asked Questions