How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Frosting For Wedding Cake?

You need 6 ingredients. The key ingredients include: 5 cups powdered sugar, 3/4 cup Crisco shortening, 1/2 cup water, 1/3 cup non-dairy powdered coffee creamer, and more.

Is Frosting For Wedding Cake suitable as baking & desserts?

Yes, Frosting For Wedding Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Frosting For Wedding Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Frosting For Wedding Cake Recipe

Name: Frosting For Wedding Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 cups powdered sugar; 3/4 cup Crisco shortening; 1/2 cup water; 1/3 cup non-dairy powdered coffee creamer; 2 teaspoons vanilla extract; 1/2 teaspoon salt

Frosting For Wedding Cake – a delicious recipe with powdered sugar, Crisco shortening, water, non-dairy powdered coffee creamer, vanilla, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

5 cups powdered sugar
3/4 cup Crisco shortening
1/2 cup water
1/3 cup non-dairy powdered coffee creamer
2 teaspoons vanilla extract
1/2 teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
656 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Frosting For Wedding Cake

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