How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Frosting?

You need 6 ingredients. The key ingredients include: 2 envelopes Redi-Blend or Choco-bake, 2 tsp. white Karo syrup, 3 Tbsp. milk, 2 tsp. vanilla, and more.

Is Frosting suitable as general?

Yes, Frosting falls under the General category and is a great choice for this type of meal.

How do I store leftover Frosting?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Frosting Recipe – Eats Now

Name: Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 envelopes Redi-Blend or Choco-bake; 2 tsp. white Karo syrup; 3 Tbsp. milk; 2 tsp. vanilla; 3 Tbsp. margarine; 1 1/2 c. powdered sugar

Frosting – a delicious recipe with bake, white Karo syrup, milk, vanilla, margarine, powdered sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 envelopes Redi-Blend or Choco-bake
2 tsp. white Karo syrup
3 Tbsp. milk
2 tsp. vanilla
3 Tbsp. margarine
1 1/2 c. powdered sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
362 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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