How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Frosted Salad?

You need 8 ingredients. The key ingredients include: 2 boxes (3 oz.) or 1 large (6 oz.) jello*, 2 c. hot water, 1 can pie filling (approximately 1 pt.), 1 (20 oz.) can crushed pineapple, and more.

Is Frosted Salad suitable as salads?

Yes, Frosted Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Frosted Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Frosted Salad Recipe

Name: Frosted Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 boxes (3 oz.) or 1 large (6 oz.) jello*; 2 c. hot water; 1 can pie filling (approximately 1 pt.); 1 (20 oz.) can crushed pineapple; 1/2 c. sour cream; 1/2 c. sugar; 8 oz. cream cheese; 1 tsp. vanilla

Frosted Salad – a delicious recipe with jello, water, pie filling, pineapple, sour cream, sugar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 boxes (3 oz.) or 1 large (6 oz.) jello*
2 c. hot water
1 can pie filling (approximately 1 pt.)
1 (20 oz.) can crushed pineapple
1/2 c. sour cream
1/2 c. sugar
8 oz. cream cheese
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
384 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Cherry Salad
Frozen Fruit Salad
Fruit Salad
Cinnamon-Applesauce Salad

Frosted Salad

How did you like this recipe?

Frequently Asked Questions