Frosted Pumpkin Bars

Name: Frosted Pumpkin Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 eggs; 2 cups sugar; 1 cup Crisco oil; 1 cup pumpkin; 2 cups flour; 2 tsp cinnamon; 1/2 tsp slt; 1 tsp soda; 1 tsp baking powder; 1 cup nuts, chopped

Eats Now Editorial Team · 1286 kcal · General

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Frosted Pumpkin Bars – a delicious recipe with eggs, sugar, Crisco oil, pumpkin, flour, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 eggs
2 cups sugar
1 cup Crisco oil
1 cup pumpkin
2 cups flour
2 tsp cinnamon
1/2 tsp slt
1 tsp soda
1 tsp baking powder
1 cup nuts, chopped

1
Mix together eggs, sugar, oil, pumpkin.
2
Add dry ingredients. Mix together.
3
Add nuts, pour on a large greased cookie shet. Bake for 25 minutes at 350u00b0.

1286

kcal

Calories

Fat

149

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 eggs, 2 cups sugar, 1 cup Crisco oil, 1 cup pumpkin, and more.

Yes, Frosted Pumpkin Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1286 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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