Frosted Irish Cream Brownies Recipe

Name: Frosted Irish Cream Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: BROWNIES:; 1 (1 lb. 3.8-oz.) pkg. fudge brownie mix; 1/2 cup oil; 1/4 cup Irish cream liqueur; 2 Eggs; FROSTING:; 1/2 cup butter or margarine, softened; 2 cups powdered sugar; 2 tablespoons Irish cream liqueur; 1/2 teaspoon vanilla; 2 to 3 teaspoons milk; GLAZE:; 1 oz. semi sweet chocolate chips; 1 teaspoon butter or margarine

Servings: persons

BROWNIES:
1 (1 lb. 3.8-oz.) pkg. fudge brownie mix
1/2 cup oil
1/4 cup Irish cream liqueur
2 Eggs
FROSTING:
1/2 cup butter or margarine, softened
2 cups powdered sugar
2 tablespoons Irish cream liqueur
1/2 teaspoon vanilla
2 to 3 teaspoons milk
GLAZE:
1 oz. semi sweet chocolate chips
1 teaspoon butter or margarine

1
Heat oven to 350u00b0F.
2
Grease bottom only of 13x9-inch pan.
3
In large bowl, combine all brownie ingredients; beat 50 strokes with spoon.
4
Spread in greased pan.
5
Bake for 25 to 30 minutes or until brownies are set and begin to pull away from sides of pan.
6
DO NOT OVERBAKE.
7
Cool completely.
8
FROSTING:
9
Beat 1/2 cup butter in small bowl until light and fluffy. Beat in all remaining frosting ingredients.
10
Add enough milk for desired spreading consistency.
11
Spread over cooled brownies.
12
GLAZE:
13
Melt glaze ingredients in small bowl over simmering hot water. Do not boil water.
14
Stir until melted and smooth. Drizzle over frosted brownies. Refrigerate 30 minutes or until firm.
15
Cut into bars.

930

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: BROWNIES:, 1 (1 lb. 3.8-oz.) pkg. fudge brownie mix, 1/2 cup oil, 1/4 cup Irish cream liqueur, and more.

Yes, Frosted Irish Cream Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Frosted Irish Cream Brownies

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