Fresh, crisp and full of flavor — this Frosted Fruit Salad is a must-try. Made with strawberry gelatin, frozen strawberries, bananas and pineapple. Easy…
This Frosted Fruit Salad relies on simple, everyday ingredients such as bananas, sour cream and water, boiling. It comes together quickly and makes 4 servings, at about 1258 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026