How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Frosted Fruit Salad?

You need 14 ingredients. The key ingredients include: 1 (3 oz.) pkg. lemon jello, 1 (3 oz.) pkg. lime jello, 2 c. boiling water, 1 (20 oz.) can crushed pineapple, and more.

Is Frosted Fruit Salad suitable as salads?

Yes, Frosted Fruit Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Frosted Fruit Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Frosted Fruit Salad Recipe

Name: Frosted Fruit Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3 oz.) pkg. lemon jello; 1 (3 oz.) pkg. lime jello; 2 c. boiling water; 1 (20 oz.) can crushed pineapple; 1 (10 oz.) bottle 7-Up; 2 c. miniature marshmallows; 3 bananas, sliced; 1/2 c. sugar; 2 Tbsp. all-purpose flour; 1 egg, beaten; 2 Tbsp. butter; 1 (3 oz.) pkg. cream cheese, softened; 1 (8 oz.) pkg. nondairy whipped topping; chopped pecans

Frosted Fruit Salad

Eats Now Editorial Team · 1470 kcal · Salads

Frosted Fruit Salad – a delicious recipe with lemon jello, lime jello, boiling water, pineapple, marshmallows, bananas. Easy to follow and perfect for any occasion.

Serves 4 Salads

Frosted Fruit Salad

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