How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Frosted Fruit Dip?

You need 4 ingredients. The key ingredients include: 2 oz. low-fat cream cheese, 3 Tbsp. powdered sugar, 1/4 tsp. vanilla, fresh strawberries, grapes, bananas or peaches.

Is Frosted Fruit Dip suitable as snacks & appetizers?

Yes, Frosted Fruit Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Frosted Fruit Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Frosted Fruit Dip Recipe

Name: Frosted Fruit Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 oz. low-fat cream cheese; 3 Tbsp. powdered sugar; 1/4 tsp. vanilla; fresh strawberries, grapes, bananas or peaches

Frosted Fruit Dip – a delicious recipe with low-fat cream cheese, powdered sugar, vanilla, fresh strawberries. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 oz. low-fat cream cheese
3 Tbsp. powdered sugar
1/4 tsp. vanilla
fresh strawberries, grapes, bananas or peaches

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
93 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Frosted Fruit Dip

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