How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Veggie Chip/Vegetable Dip?

You need 15 ingredients. The key ingredients include: 1 (8 ounce) package cream cheese, softened, 12 pint sour cream, 14 pint mayonnaise, 1 ½ tablespoons apple cider vinegar, and more.

Is Veggie Chip/Vegetable Dip suitable as snacks & appetizers?

Yes, Veggie Chip/Vegetable Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Veggie Chip/Vegetable Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Veggie Chip/Vegetable Dip Recipe

Name: Veggie Chip/Vegetable Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce) package cream cheese, softened; 12 pint sour cream; 14 pint mayonnaise; 1 ½ tablespoons apple cider vinegar; 1 teaspoon creamed horseradish; 1 tablespoon seasoning salt; ½ teaspoon black pepper; ½ teaspoon white pepper (optional); 1 teaspoon honey (optional); ⅓ cup sweet red pepper, minced; ⅓ cup red sweet onion, minced; ⅓ cup green onion, minced; ⅓ cup cucumber, deseeded, minced; ⅓ cup radish, minced; 2 garlic cloves, minced

Try this homemade Veggie Chip/Vegetable Dip recipe the whole family will love. Made with cream cheese, sour cream, mayonnaise and apple cider vinegar. E…

This Veggie Chip/Vegetable Dip relies on simple, everyday ingredients such as pint sour cream, pint mayonnaise, apple cider vinegar and creamed horseradish. It comes together quickly and makes 4 servings, at about 3154 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

3154

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Veggie Chip/Vegetable Dip

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions