How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Frosted Drop Cookies?

You need 10 ingredients. The key ingredients include: 1/2 c. oleo or butter, 1 1/2 c. brown sugar, 1 tsp. vanilla, 2 eggs, beaten, and more.

Is Frosted Drop Cookies suitable as baking & desserts?

Yes, Frosted Drop Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Frosted Drop Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Frosted Drop Cookies Recipe

Name: Frosted Drop Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. oleo or butter; 1 1/2 c. brown sugar; 1 tsp. vanilla; 2 eggs, beaten; 2 1/2 c. flour; 1 tsp. baking soda; 1/2 tsp. baking powder; 1/2 tsp. salt; 1 c. sour cream; 1/2 c. chopped nuts

Frosted Drop Cookies

Eats Now Editorial Team · 1295 kcal · Baking & Desserts

Frosted Drop Cookies – a delicious recipe with oleo, brown sugar, vanilla, eggs, flour, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Frosted Drop Cookies

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