How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Frosted Creams?

You need 9 ingredients. The key ingredients include: 1/2 c. sugar, 1/2 c. shortening, 1/2 c. sour cream, 1/2 c. molasses, and more.

Is Frosted Creams suitable as general?

Yes, Frosted Creams falls under the General category and is a great choice for this type of meal.

How do I store leftover Frosted Creams?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Frosted Creams Recipe

Name: Frosted Creams
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. sugar; 1/2 c. shortening; 1/2 c. sour cream; 1/2 c. molasses; 2 c. flour; 1 egg; 1/2 tsp. ginger; 1/2 cinnamon; 1 tsp. soda dissolved in 1/4 c. hot water

Frosted Creams – a delicious recipe with sugar, shortening, sour cream, molasses, flour, egg. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 c. sugar
1/2 c. shortening
1/2 c. sour cream
1/2 c. molasses
2 c. flour
1 egg
1/2 tsp. ginger
1/2 cinnamon
1 tsp. soda dissolved in 1/4 c. hot water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
678 kcal
Category
General

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Frosted Creams

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