Frosted Cocoa Bars Recipe

Name: Frosted Cocoa Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/4 cups shortening; 1-1/4 cups packed brown sugar; 1/2 cup corn syrup; 1-1/2 teaspoons vanilla extract; 4 large eggs, room temperature; 1-1/4 cups all-purpose flour; 2/3 cup baking cocoa; 1 teaspoon salt; 1/2 cup butter; 3 cups confectioners' sugar; 2 tablespoons brewed coffee; 1-1/2 teaspoons vanilla extract; 3 to 4 tablespoons whole milk

Servings: persons

1-1/4 cups shortening
1-1/4 cups packed brown sugar
1/2 cup corn syrup
1-1/2 teaspoons vanilla extract
4 large eggs, room temperature
1-1/4 cups all-purpose flour
2/3 cup baking cocoa
1 teaspoon salt
1/2 cup butter
3 cups confectioners' sugar
2 tablespoons brewed coffee
1-1/2 teaspoons vanilla extract
3 to 4 tablespoons whole milk

1
In a large bowl, cream shortening and brown sugar until light and fluffy. Beat in corn syrup and vanilla. Add eggs, one at a time, beating well after each addition. Combine the flour, cocoa and salt; gradually add to creamed mixture and mix well.
2
Spread into a greased 15x10x1-in. baking pan. Bake at 350u00b0 for 20-25 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack.
3
In a large heavy saucepan, cook butter over medium heat for 5-7 minutes or until golden brown. Pour into a small bowl; beat in the confectioners' sugar, vanilla and enough milk until frosting reaches spreading consistency.
4
Frost cooled brownies. Cover and refrigerate until firm, about 1 hour, before cutting.

1361

kcal

Calories

Fat

219

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1-1/4 cups shortening, 1-1/4 cups packed brown sugar, 1/2 cup corn syrup, 1-1/2 teaspoons vanilla extract, and more.

Yes, Frosted Cocoa Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Frosted Cocoa Bars

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