How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Frosted Apricot Salad?

You need 6 ingredients. The key ingredients include: 1 (17 oz.) can apricot halves, 1 (8 oz.) can crushed pineapple (in juice), 2 (3 oz. each) pkg. apricot Jell-O, 1/2 c. mayonnaise, and more.

Is Frosted Apricot Salad suitable as salads?

Yes, Frosted Apricot Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Frosted Apricot Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Frosted Apricot Salad Recipe

Name: Frosted Apricot Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (17 oz.) can apricot halves; 1 (8 oz.) can crushed pineapple (in juice); 2 (3 oz. each) pkg. apricot Jell-O; 1/2 c. mayonnaise; 1 c. Cool Whip; 1/2 c. coconut

Frosted Apricot Salad – a delicious recipe with apricot halves, pineapple, O, mayonnaise, coconut. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (17 oz.) can apricot halves
1 (8 oz.) can crushed pineapple (in juice)
2 (3 oz. each) pkg. apricot Jell-O
1/2 c. mayonnaise
1 c. Cool Whip
1/2 c. coconut

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
217 kcal
Category
Salads

Eats Now Editorial Team

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