How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Frosted Apple Cake?

You need 11 ingredients. The key ingredients include: 2 1/2 c. all-purpose flour, 2 c. sugar, 1 tsp. baking powder, 1 tsp. baking soda, and more.

Is Frosted Apple Cake suitable as baking & desserts?

Yes, Frosted Apple Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Frosted Apple Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Frosted Apple Cake Recipe

Name: Frosted Apple Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 c. all-purpose flour; 2 c. sugar; 1 tsp. baking powder; 1 tsp. baking soda; 1 tsp. ground cinnamon; 1 tsp. salt; 1 1/2 c. applesauce; 3/4 c. vegetable oil; 2 large eggs; 1 tsp. vanilla; 1 c. walnuts, chopped, divided

Frosted Apple Cake

Eats Now Editorial Team · 1927 kcal · Baking & Desserts

Frosted Apple Cake – a delicious recipe with flour, sugar, baking powder, baking soda, ground cinnamon, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Frosted Apple Cake

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