Frosted Apple Brownies(Yields 4 Dozen) Recipe

Name: Frosted Apple Brownies(Yields 4 Dozen)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. shortening; 3 eggs; 1/2 tsp. salt; 1 tsp. ground cinnamon; 1/2 c. pecans; 1 1/2 c. sugar; 2 c. all-purpose flour; 1 tsp. baking soda; 1 c. finely chopped baking apples (Georgia apples); Cream Cheese Frosting (recipe follows)

Servings: persons

1/2 c. shortening
3 eggs
1/2 tsp. salt
1 tsp. ground cinnamon
1/2 c. pecans
1 1/2 c. sugar
2 c. all-purpose flour
1 tsp. baking soda
1 c. finely chopped baking apples (Georgia apples)
Cream Cheese Frosting (recipe follows)

1
Cream shortening; gradually add sugar, beating well at medium speed on an electric mixer.
2
Add eggs, one at a time, beating after each addition.
3
Combine flour, salt, soda and cinnamon. Gradually add to creamed mixture.
4
Fold in apples and pecans. Pour batter into a greased 15 x 10 x 1-inch pan.
5
Bake at 350u00b0 for 30 minutes.
6
Spread with Cream Cheese Frosting while slightly warm.
7
Cool before cutting into squares.

1134

kcal

Calories

Fat

196

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 c. shortening, 3 eggs, 1/2 tsp. salt, 1 tsp. ground cinnamon, and more.

Yes, Frosted Apple Brownies(Yields 4 Dozen) falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Frosted Apple Brownies(Yields 4 Dozen)

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