Frontier Beans

Name: Frontier Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 can butter beans (lima); 1 can kidney beans (red); 1 can pork and beans; 1 lb. hamburger; 1 lb. bacon; 1/4 c. molasses; 1 c. barbecue sauce; 1/2 c. catsup; 1/4 c. mustard; 2 Tbsp. brown sugar; 1 large onion or 2 small; salt and pepper to taste

Eats Now Editorial Team · Meat & Poultry

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Frontier Beans – a delicious recipe with butter beans, kidney beans, pork, hamburger, bacon, molasses. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 can butter beans (lima)
1 can kidney beans (red)
1 can pork and beans
1 lb. hamburger
1 lb. bacon
1/4 c. molasses
1 c. barbecue sauce
1/2 c. catsup
1/4 c. mustard
2 Tbsp. brown sugar
1 large onion or 2 small
salt and pepper to taste

1
Brown hamburger and bacon.
2
Add to beans and bake at 350u00b0 for 1 hour.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 can butter beans (lima), 1 can kidney beans (red), 1 can pork and beans, 1 lb. hamburger, and more.

Yes, Frontier Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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