Frittata Lorraine

1. 1

   Pre-heat oven to 350 degrees.

2. 2

   Heat olive oil over medium heat in oven safe skillet (most are oven safe up to 400 degrees, check with manufacturer).

3. 3

   Add onion and bacon, cook for about 5-7 minutes or until bacon is crispy and onion soft.

4. 4

   Make sure spinach is drained of excess water and add to onion/bacon mixture along with salt & pepper and red pepper flakes (to taste).

5. 5

   Whisk eggs, cream, and cheese together in small bowl until well combined and frothy.

6. 6

   Pour eggs over onion/bacon/spinach.

7. 7

   Bake in 350 degree oven for 10-15 minutes or until eggs have set up.

* Per serving · 4 servings · Values may vary.

No additional tips available.