Frito Pie For 100 Recipe

Name: Frito Pie For 100
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 14 lbs lean ground beef; 2 cups dark ground chili powder; 1/2 cup ground cumin; 1/2 cup ground paprika; 3 tablespoons salt; 5 tablespoons garlic powder; 2 tablespoons ground red pepper; 4 gallons ranch style beans; 1 gallon water; 1 gallon tomato juice; 3 quarts diced tomatoes; 3 1/2 cups tomato paste; 3 lbs chopped fresh onions; 3 lbs grated cheddar cheese

Servings: persons

14 lbs lean ground beef
2 cups dark ground chili powder
1/2 cup ground cumin
1/2 cup ground paprika
3 tablespoons salt
5 tablespoons garlic powder
2 tablespoons ground red pepper
4 gallons ranch style beans
1 gallon water
1 gallon tomato juice
3 quarts diced tomatoes
3 1/2 cups tomato paste
3 lbs chopped fresh onions
3 lbs grated cheddar cheese

1
Place beef in steam-jacketed kettle; cook in its own juice until it loses its pink color, stirring to break apart. Drain or skim off excess fat.
2
Combine chili powder, cumin, paprika, salt, garlic powder and red pepper. Stir into cooked beef.
3
Combine tomato juice with hot water to make 2 gallons; reserve for use in next step.
4
Add beans, tomatoes, tomato paste, and onions to cooked beef; stir well. Add reserved bean liquid and hot water to the beef mixture; stir. Bring to a boil; cover; reduce heat; simmer 2 hour. DO NOT BOIL. Stir occasionally.
5
Serve over frito's with grated cheese on top, have chopped onions and ketchup for condiments.

5946

kcal

Calories

441

Fat

105

Carbs

381

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 14 lbs lean ground beef, 2 cups dark ground chili powder, 1/2 cup ground cumin, 1/2 cup ground paprika, and more.

Yes, Frito Pie For 100 falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Frito Pie For 100

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