Bake this irresistible Cashel Blue and Cider Ice at home. Made with lemon sorbet, irish cider and blue cheese. Easy step-by-step instructions included.
This Cashel Blue and Cider Ice relies on simple, everyday ingredients such as pint lemon sorbet, softened, irish cider and cashel blue cheese, cubed. It comes together quickly and makes 4 servings, at about 93 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Cashel Blue and Cider Ice delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026