Frito Casserole

1. 1

   Brown beef in a large skillet; salt and pepper to taste and drain off any excess fat.

2. 2

   Then stir in beans and chili; simmer 5 minutes or longer.

3. 3

   Put 1/2 of meat mixture in a casserole dish. Sprinkle chopped onion and grated cheese all over.

4. 4

   Pour in the rest of meat mixture and cover with rest of onion and cheese. Crush Fritos (in your hands) and completely cover the top.

5. 5

   Bake at 350u00b0 for about 25 to 35 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.