Frisee with Croutons

1. 1

   Preheat the oven to 400.

2. 2

   In a medium bowl, toss the baguette cubes with 2 teaspoons of the olive oil.

3. 3

   Spread the bread on a baking sheet and bake for about 10 minutes, or until nicely browned.

4. 4

   In a large bowl, mix the garlic, mustard, vinegar, salt and pepper together.

5. 5

   Stir in the remaining 3 tablespoons olive oil.

6. 6

   Just before serving, add the frisee to the bowl and toss with the dressing.

7. 7

   Divide among 4 salad plates and sprinkle the croutons on top.

* Per serving · 4 servings · Values may vary.

No additional tips available.