Fresh, crisp and full of flavor — this Frisee and Radish Salad with Goat Cheese Croutons is a must-try. Made with Sherry vinegar, mustard, shallot and o…
This Frisee and Radish Salad with Goat Cheese Croutons relies on simple, everyday ingredients such as sherry vinegar, dijon mustard and olive oil. It comes together quickly and makes 4 servings, at about 304 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026