How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Frijoles Borrachitos (Refried Beans W/ Beer)?

You need 10 ingredients. The key ingredients include: 1 tablespoon canola oil, 2 jalapenos, seeded, stemmed, & minced, 1 large red onion, chopped, 2 garlic cloves, minced, and more.

Is Frijoles Borrachitos (Refried Beans W/ Beer) suitable as general?

Yes, Frijoles Borrachitos (Refried Beans W/ Beer) falls under the General category and is a great choice for this type of meal.

How do I store leftover Frijoles Borrachitos (Refried Beans W/ Beer)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Frijoles Borrachitos (Refried Beans W/ Beer) Recipe

Name: Frijoles Borrachitos (Refried Beans W/ Beer)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon canola oil; 2 jalapenos, seeded, stemmed, & minced; 1 large red onion, chopped; 2 garlic cloves, minced; 1 (14 ounce) can black beans; 1 (14 ounce) can red kidney beans; 1 (14 ounce) can pinto beans; ½ teaspoon ground cumin; 12 -24 ounces Guinness stout; salt (to taste)

Try this homemade Frijoles Borrachitos (Refried Beans W/ Beer) recipe the whole family will love. Made with canola oil, jalapenos, red onion and garlic.…

This Frijoles Borrachitos (Refried Beans W/ Beer) relies on simple, everyday ingredients such as canola oil, large red onion, chopped, garlic cloves, minced and (14 ounce) can black beans. It comes together quickly and makes 4 servings, at about 216 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Frijoles Borrachitos (Refried Beans W/ Beer)

Tips for the best results

Variations & substitutions

My Personal Notes

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