Friendship Zucchini Bread Recipe

Name: Friendship Zucchini Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: ½ cup friendship active starter; ½ cup packed brown sugar; ½ cup oil or ½ cup unsweetened applesauce; 2 eggs; 1 teaspoon vanilla; 1 cup grated zucchini; 2 cups flour; ½ teaspoon baking powder; 1 teaspoon baking soda; ½ teaspoon ground nutmeg; ½ teaspoon cinnamon

Servings: persons

½ cup friendship active starter
½ cup packed brown sugar
½ cup oil or ½ cup unsweetened applesauce
2 eggs
1 teaspoon vanilla
1 cup grated zucchini
2 cups flour
½ teaspoon baking powder
1 teaspoon baking soda
½ teaspoon ground nutmeg
½ teaspoon cinnamon

1
Preheat oven to 325 degrees F; grease a 9x4 loaf pan& set aside.
2
In a bowl, combine starter, sugar, oil (or applesauce), eggs, vanilla& zucchini.
3
In a large bowl, combine flour, baking powder, baking soda, nutmeg& cinnamon.
4
Add wet ingredients to dry& mix well.
5
Pour into prepared loaf pan.
6
Bake 50-60 minutes.
7
If you do not have starter from a friend, you can make your own by using recipe #64793 by Kim D. Be sure to make your starter about a week to 10-days in advance of when you want to bake.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: ½ cup friendship active starter, ½ cup packed brown sugar, ½ cup oil or ½ cup unsweetened applesauce, 2 eggs, and more.

Yes, Friendship Zucchini Bread falls under the Vegetarian category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Friendship Zucchini Bread

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