Friendship Cake

1. 1

   Mix the starter juice, 2 1/2 cups of sugar and 1 large can of sliced peaches with juice into a glass gallon jar.

2. 2

   Stir daily for 10 days.

3. 3

   On the tenth day, add other 2 1/2 cups of sugar and large can of crushed pineapple with the juice.

4. 4

   Stir daily for 10 more days.

5. 5

   On the 20th day, add the maraschino cherries and stir daily for 10 more days.

6. 6

   On the 30th day, drain fruit for 2 to 3 hours.

7. 7

   Divide fruit into 3 parts (enough to make 3 cakes apiece). You should have enough juice for 5 cake starters to give friends. (If you don't have enough for 5, just divide what you do have for each cake.)

* Per serving · 4 servings · Values may vary.

No additional tips available.