Friends' Beef Trifle Recipe

Name: Friends' Beef Trifle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 pound ground beef; 1/2 cup diced onion; 3/4 cup frozen green peas; 1/2 teaspoon Salt; 1/2 teaspoon pepper; 1 7 oz. pkg. Lady fingers, cut in half, divided; 1 cup raspberry jam; 4 cups vanilla custard or pudding, divided; 2 cups fresh raspberries; 2 bananas, sliced; 2 cups whipped topping

Servings: persons

3/4 pound ground beef
1/2 cup diced onion
3/4 cup frozen green peas
1/2 teaspoon Salt
1/2 teaspoon pepper
1 7 oz. pkg. Lady fingers, cut in half, divided
1 cup raspberry jam
4 cups vanilla custard or pudding, divided
2 cups fresh raspberries
2 bananas, sliced
2 cups whipped topping

1
Heat large nonstick skillet over medium-high heat. Add ground beef and cook, crumbling with the back of a spoon until browned, about 8 minutes. Add onion to ground beef and cook, stirring constantly 4 minutes. Add peas and season with salt and pepper. Cook 1 minute. Remove from heat and set aside.
2
Line bottom of trifle dish with half of the lady fingers, artfully arranging some around the perimeter of the dish. Top lady fingers evenly with jam. Spread 2 cups of custard over jam and top with raspberries. Add remaining lady fingers in a single layer over custard. Top evenly with sauteed beef mixture and remaining custard. Add sliced bananas and top evenly with whipped topping.

1000

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3/4 pound ground beef, 1/2 cup diced onion, 3/4 cup frozen green peas, 1/2 teaspoon Salt, and more.

Yes, Friends' Beef Trifle falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Friends' Beef Trifle

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